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Today's blog is all about the health benefits of garlic.
Now we will be talking about many health benefits you can have from garlic and what we should supplement it in our meal.
For thousands of years now it's been used as a herb you might say in cooking. But billions of people around the world used it to enrich the flavors of our meals and the ancient doctors (also known as the Hippocratic) used it for medical purposes and also boosting our immune system.
Garlic (Allium sativum) is a species of the onion genus. Allium is closely related to the onion, and used all around the world to enrich the taste buds of billions.
From aromatic pasta dishes - sizzling stir fries but did you know a garlic can kill many types of cancer and imminent infections.
The main ingredient is allicin in garlic which is an antibacterial, antifungal, antiviral and antioxidant as well. They are all great to help your body be healthy. It also has great vitamins such as vitamin-B, vitamin-C, manganese, magnesium, calcium, copper and selenium.
Here are some ways it would help your health and your body :
Improves Heart Health
It improves your heart health by lowering blood flow, lowers cholesterol and stops heart diseases. It slows down atherosclerosis which is hardening of the arteries which leads to heart attack.
Controls Hypertension
It controls hypertension by lowering blood pressure. Garlic works as a vasodilator which widens blood vessels for better blood flow. People with these types of issues should have a few raw cloves a day. Especially in the morning on an empty stomach. This is the only best way to have garlic. Now if you don't like the taste of garlic, you can also have garlic supplements at your nearest pharmacy or chemist.
Reduces Arthritis Pain
It reduces arthritis pain. Bacteria ingredient in garlic Allison provides antioxidants and is also an anti-inflammatory and it helps bring down the swelling in arthritis.
Boosts Immune System
It boosts your immune system. Magnesium, manganese, calcium, vitamin-B help the immune system and garlic also has antioxidants and antibacterial properties which guards the body from germs and infections.
Ensuring Upper Respiratory System
Because it kills bacteria and viruses and therefore ensuring the upper respiratory system to be not as affected or damaged by these viruses. Garlic is great to treat different types of respiratory problems. Especially asthma and bronchitis. It helps you to expel that cold up phlegm and allows you to cough it up.
Fights Fungal Infections
It fights fungal infection such as athlete foot jock itch and even candida. You treat this, just simply put some garlic paste or garlic oil on the infected area.
Combats Allergies
It combats allergies. Garlic kills viruses and brings down swelling, lessening the symptoms and allergic reactions. Just take a few garlic supplements during allergy season and it will significantly help. If you were to put some minced garlic on an insect bite, it will definitely reduce the symptoms and the swelling in the area.
Aids Gastric Juices And Digestion
Garlic aids the stomach produce gastric juices which aids in digestion. It makes the liver sends out toxins from the body and protects the liver from damage
Inhibits Cancer
It inhibits cancer. It can help protect the digestive systems and lungs from the cancer by preventing trimmers from growing.
I hope, you found it to be helpful.
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